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She felt me up

Amy’s bracelet I’m weak for Japanese craft books, they are so darn cute, it’s amazing to see what time consuming and complicated things people are willing to sit down and create. I love that I’ve no idea what the directions are saying- there is a great freedom there, if I screw up, it’s not because I did it wrong, it’s because I didn’t understand what I was supposed to do in the 1st place. This infatuation dates back to my childhood when my mother and crazy great aunt Myrtle in Texas would give me exotic Christmas gifts from the Japanese import store, seaweed crackers and books on origami. I longed to make the tiny paper animals but wasn’t sure how- sure there were directions, with minimal pictures and the occasional English translation of “mountain fold” and “valley fold” (which looking back is both visually helpful and creepily sexual). My animals didn’t turn out quite right, one legged frogs, bunnies with weak chins- but the process was exceptionally rewarding- I spent a lot of time folding and refolding the same square until it was limp like toilet paper, but eventually I’d get something, even if it was some creepy foil chimera monkey/squid hybrid.

I loved the textile paper, the diminutive animals and the exoticness of what I was making. I knew in my heart that the likely hood of another six year old spending her Saturday morning in the basement folding an ocelot in Lakewood, Colorado was fairly slim. I was making something unique and that was also very satisfying.

Lately I’ve been obsessed with felt appliquéing. I’ve decided not to go whole hog and actually make the felt. That’s just one more skill to get nutty over. For the moment it’s just cutting out cute shapes and sewing them down to anything that doesn’t move. Mostly things for Lucy, the boy’s too old for t-shirts made by mommy unless they had some type of bleeding robot skull and frankly making something like that of felt is just wrong, silkscreen maybe, but I’ve got to draw the line somewhere.

In the past I’ve gone free form on the designs, using cookie cutters for inspiration, or tattoos I’ve seen in books. I picked up a new book last week and it’s been the inspiration for four new mini projects. I can’t actually tell you the name of the book, again, in Japanese- but it’s lovely and my friend Amy and I are determined to make everything in it. To be fair, Amy made the bracelet above, but the over-the-top girly shirt which will get stained or destroyed on it’s 1st wearing, is my own handiwork.

Lucy’s shirt

Croquembouche for Miss Lucy


Croquembouche for Miss Lucy

Originally uploaded by gascoynebowman

Bastille Day, and once again we were slumming at Pix- Champaign and oysters for me and sticky pastries for the kids. As Auntie Mame said, “Life’s a banquet and most poor suckers are starving to death”.

Stolen Moment


Portland_July_2007_1019

Originally uploaded by ellsiejay

At the Pix on Hawthorne, we were informed that items in the display case were not to be photographed. True to form, Leah is an excellent photographer and rule breaker.

Ice Cream Socialites




Portland_July_2007_1015

Originally uploaded by ellsiejay

Leah J. came out for a visit we hit 3 different Pix locations in under 12 hours. Our first brush with beauty came at the Division location on the night of the annual ice cream social. We had a “to die for” chocolate ancho chili ice cream floating in a shot of espresso with a Chemay chaser.

Another Lost Weekend

Fruits of our Labor Day

Took the kids out to Sauve Island yesterday for tomatoes. Everything on the vine was still yellow, but for a dollar a pound, who’s to complain. We’d been out a week before with my dad picking blueberries. Xander found two frogs and a giant caterpillar nest which covered an entire tree. Most of the bushes were pretty picked over, but we managed to get about seven pounds worth, enough for ten jars of jam, one blueberry cobbler, scones and still some left over.

Made a super garlicky tomatillo salsa last night, should be good for grilling, but bad for kissing! Also began round one of canning tomato sauce- Everyone gets food for Christmas, that’s a good thing, right?

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